Food security remains a major challenge in Indonesia’s coastal regions, where poverty and malnutrition continue to affect many communities. A recent study explores how public-private partnerships (PPPs) play a crucial role in addressing these issues, particularly in Takalar Regency. By examining collaboration between government agencies, businesses, and local stakeholders, the research highlights both the benefits and challenges of these initiatives in improving access to food and reducing stunting.
Using a qualitative exploratory approach, researchers gathered data through interviews, field observations, and document analysis, with NVivo 12 Pro used to visualize key findings. The study identifies several key players in enhancing food security, including the Food Social Service and Village Community Empowerment of Takalar Regency, Subdistrict Social Welfare Workers, village governments, Mandiri Bank, food suppliers, and E-Warong agents who distribute non-cash government assistance.
The findings reveal that these partnerships have significant positive impacts, such as reducing poverty, increasing access to food, and lowering stunting rates in coastal communities. However, the study also uncovers several obstacles, particularly corruption in the misallocation of aid funds and weak oversight in programme implementation. These challenges highlight the urgent need for stronger transparency and governance mechanisms to ensure that food aid reaches those who need it most.
This research reinforces the importance of collaborative governance in addressing food security issues and calls for better monitoring and accountability in public-private partnerships. By overcoming these challenges, policymakers and private sector actors can work together more effectively to develop sustainable solutions for food security in Indonesia’s coastal areas.
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